Proposed warning statements for substances (eg, allergens) in medicines that may cause undesirable reactions

Response 821658664

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Your details

3. Are you providing feedback:

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Ticked As an individual
On behalf of an organisation or group

4. Where are you or your organisation based?

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Ticked New Zealand
Australia
Other

5. Which of the below options best describes you in the context of this consultation?

Please select one item
Ticked Healthcare professional
Member of the public
Sponsor
Manufacturer
Supplier
Importer
Government organisation
Researcher
Professional body
Industry organisation
Consumer organisation
Institution (eg, university, hospital)
Regulatory affairs consultant
Laboratory professional
Other
If you selected healthcare professional, please indicate your type of practice
Dietitian

Antibiotics

1. Should labels include a warning statement for antibiotics?

Please select one item
Ticked Yes
No

2. Do you agree with the proposed conditions for antibiotics?

Please select one item
Ticked Yes
No

3. Do you agree with the proposed statement for antibiotics?

Please select one item
Ticked Yes
No

Aspartame

1. Should labels include a warning statement for aspartame?

Please select one item
Ticked Yes
No

2. Do you agree with the proposed conditions for aspartame?

Please select one item
Ticked Yes
No

3. Do you agree with the proposed statement for aspartame?

Please select one item
Ticked Yes
No

Egg products

1. Should labels include a warning statement for egg products?

Please select one item
Ticked Yes
No

2. Do you agree with the inclusions (Dried egg yolk, Egg, Egg lecithin, Influenza vaccine, Products manufactured in eggs)?

Please select one item
Ticked Yes
No

3. Do you agree with the proposed conditions for egg products?

Please select one item
Ticked Yes
No

4. Do you agree with the proposed statement?

Please select one item
Ticked Yes
No

Gluten

1. Should labels include a warning statement for gluten?

Please select one item
Ticked Yes
No

2. Do you agree with the inclusions (Ingredient derived from gluten-containing grain, Wheat starch)?

Please select one item
Ticked Yes
No

3. Do you agree with the proposed conditions for gluten?

Please select one item
Ticked Yes
No

4. Do you agree with the proposed statement for gluten?

Please select one item
Ticked Yes
No

Lactose

1. Should labels include a warning statement for lactose?

Please select one item
Ticked Yes
No

2. Do you agree with the proposed conditions for lactose?

Please select one item
Yes
Ticked No
If no, please suggest alternative conditions
If from milk, should sti ll hav milk.statement as is.confusing for many

3. Do you agree with the proposed statement for lactose?

Please select one item
Ticked Yes
No

Milk and milk products

1. Should labels include a warning statement for milk and milk products?

Please select one item
Ticked Yes
No

2. Do you agree with the inclusions (Casein, Hydrolysed milk protein, Non-fat dry milk, Whey powder, Whole dry milk)?

Please select one item
Ticked Yes
No

3. Do you agree with the proposed conditions for milk and milk products?

Please select one item
Ticked Yes
No

4. Do you agree with the proposed statement for milk and milk products?

Please select one item
Ticked Yes
No

Peanuts and peanut products

1. Should labels include a warning statement for peanuts and peanut products?

Please select one item
Ticked Yes
No

2. Do you agree with the inclusions (Arachis hypogaea, Arachis (peanut) oil)?

Please select one item
Ticked Yes
No

3. Do you agree with the proposed conditions for peanuts and peanut products?

Please select one item
Ticked Yes
No

4. Do you agree with the proposed statement for peanuts and peanut products?

Please select one item
Ticked Yes
No

Sugar alcohols

1. Should labels include a warning statement for sugar alcohols?

Please select one item
Ticked Yes
No

2. Do you agree with the inclusions (Erythritol, Isomalt, Lactitol, Maltitol, Mannitol, Polydextrose, Sorbitol, Xylitol)?

Please select one item
Ticked Yes
No

3. Do you agree with the proposed conditions for sugar alcohols?

Please select one item
Ticked Yes
No

4. Do you agree with the proposed statement for sugar alcohols?

Please select one item
Ticked Yes
No

Sugars – monosaccharides and disaccharides

1. Should labels include a warning statement for sugars (monosaccharides and disaccharides)?

Please select one item
Ticked Yes
No

2. Do you agree with the inclusions (Fructose, Glucose, Honey, Invert sugar, Lactose, Maltose, Sucrose)?

Please select one item
Ticked Yes
No
If no, please suggest alternative inclusions
Hiney.and fructose should have separate statement s

3. Do you agree with the proposed conditions for sugars?

Please select one item
Ticked Yes
No

4. Do you agree with the proposed statement for sugars?

Please select one item
Ticked Yes
No

Implementation date

1. Do you agree with the proposed implementation date of 1 September 2020 (1/09/2020)?

Please select one item
Yes
Ticked No
If no, please suggest an alternative date
Earlier