5.
Which of the below options best describes you in the context of this consultation?
Please select one item
Ticked
Healthcare professional
Member of the public
Sponsor
Manufacturer
Supplier
Importer
Government organisation
Researcher
Professional body
Industry organisation
Consumer organisation
Institution (eg, university, hospital)
Regulatory affairs consultant
Laboratory professional
Other
If you selected healthcare professional, please indicate your type of practice
pharmacy
Antibiotics
1.
Should labels include a warning statement for antibiotics?
Please select one item
Ticked
Yes
No
2.
Do you agree with the proposed conditions for antibiotics?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed statement for antibiotics?
Please select one item
Ticked
Yes
No
Aspartame
1.
Should labels include a warning statement for aspartame?
Please select one item
Ticked
Yes
No
2.
Do you agree with the proposed conditions for aspartame?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed statement for aspartame?
Please select one item
Ticked
Yes
No
Benzoates
1.
Should labels include a warning statement for benzoates?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Benzoic acid, Sodium benzoate)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for benzoates?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for benzoates?
Please select one item
Ticked
Yes
No
Crustacea and crustacean products
1.
Should labels include a warning statement for crustacea and crustacean products?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Crab, Crayfish, Lobster, Prawn, Shrimp)?
Please select one item
Yes
Ticked
No
If no, please suggest alternative inclusions
unsure if this is what folks would expect to include shell fish eg mussels or is this in seafood
there needs to be a clear distinction
I am confused
3.
Do you agree with the proposed conditions for crustacea and crustacean products?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for crustacea and crustacean products?
Please select one item
Yes
Ticked
No
If no, please suggest an alternative statement
unsure what to use but this is not laymen terms
Egg products
2.
Do you agree with the inclusions (Dried egg yolk, Egg, Egg lecithin, Influenza vaccine, Products manufactured in eggs)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for egg products?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement?
Please select one item
Ticked
Yes
No
Ethanol
1.
Do you agree with the proposed conditions for ethanol?
Please select one item
Ticked
Yes
No
2.
Do you agree with the proposed warning statement for ethanol?
Please select one item
Ticked
Yes
No
Fish and fish products
1.
Should labels include a warning statement for fish and fish products?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Cod, Cod liver oil, Halibut, Shark, Tuna)?
Please select one item
Yes
Ticked
No
If no, please suggest alternative inclusions
unsure where shell fish fit in
should be anything to do with fish not limited
this is very confusing with the crustacia section
3.
Do you agree with the proposed conditions for fish and fish products?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for fish and fish products?
Please select one item
Ticked
Yes
No
Galactose
1.
Should labels include a warning statement for galactose?
Please select one item
Yes
Ticked
No
If no, why not?
unsure of this allergy and the need for this
2.
Do you agree with the proposed conditions for galactose?
Please select one item
Yes
Ticked
No
If no, please suggest alternative conditions
extreme labeling requirements need to focus on the important ones
3.
Do you agree with the proposed statement for galactose?
Please select one item
Yes
Ticked
No
Gluten
1.
Should labels include a warning statement for gluten?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Ingredient derived from gluten-containing grain, Wheat starch)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for gluten?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for gluten?
Please select one item
Yes
Ticked
No
If no, please suggest an alternative statement
Caution: contains gluten derived from ????
to allow folk to immediately decide if an issue for them
Hydroxybenzoic acid esters
1.
Should labels include a warning statement for hydroxybenzoic acid esters?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Ethyl hydroxybenzoate, Methyl hydroxybenzoate, Propyl hydroxybenzoate, Sodium ethyl hydroxybenzoate, Sodium methyl hydroxybenzoate, Sodium propyl hydroxybenzoate)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for hydroxybenzoic acid esters?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for hydroxybenzoic acid esters?
If no, please suggest an alternative statement
yes I agree ( you have missed off the choices??)
Lactose
1.
Should labels include a warning statement for lactose?
Please select one item
Ticked
Yes
No
2.
Do you agree with the proposed conditions for lactose?
Please select one item
Yes
Ticked
No
If no, please suggest alternative conditions
should not have exclusion of milk product statement
instead should say has lactulose derived from milk products
3.
Do you agree with the proposed statement for lactose?
Please select one item
Ticked
Yes
No
If no, please suggest an alternative statement
see above for those that have lactose from milk
Milk and milk products
1.
Should labels include a warning statement for milk and milk products?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Casein, Hydrolysed milk protein, Non-fat dry milk, Whey powder, Whole dry milk)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for milk and milk products?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for milk and milk products?
Please select one item
Ticked
Yes
No
Peanuts and peanut products
1.
Should labels include a warning statement for peanuts and peanut products?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Arachis hypogaea, Arachis (peanut) oil)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for peanuts and peanut products?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for peanuts and peanut products?
Please select one item
Ticked
Yes
No
Phenylalanine
1.
Should labels include a warning statement for phenylalanine?
Please select one item
Ticked
Yes
No
2.
Do you agree with the proposed conditions for phenylalanine?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed statement for phenylalanine?
Please select one item
Ticked
Yes
No
Pollen
1.
Should labels include a warning statement for pollen?
Please select one item
Ticked
Yes
No
2.
Do you agree with the proposed conditions for pollen?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed statement for pollen?
Please select one item
Ticked
Yes
No
Potassium salts
1.
Should labels include a warning statement for potassium salts?
Please select one item
Yes
Ticked
No
If no, why not?
unsrure of the wider need for this?
too specific can always find info if patient has a specific requirement to reduce potassium intake perhaps in data sheet but not on label
2.
Do you agree with the inclusions (Potassium bicarbonate, Potassium chloride)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for potassium salts?
Please select one item
Yes
Ticked
No
If no, please suggest alternative conditions
info in data sheet only
4.
Do you agree with the proposed statement for potassium salts?
Please select one item
Yes
Ticked
No
If no, please suggest an alternative statement
data sheet only
Propolis
1.
Should labels include a warning statement for propolis?
Please select one item
Ticked
Yes
No
If no, why not?
but should be combined under bee products
2.
Do you agree with the proposed conditions for propolis?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed statement for propolis?
Please select one item
Yes
Ticked
No
If no, please suggest an alternative statement
unsure if this should go under general title and include royal gel in this and use the warning
bee products?
Royal jelly
1.
Should labels include a warning statement for royal jelly?
Please select one item
Ticked
Yes
No
2.
Do you agree with the proposed conditions for royal jelly?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed statement for royal jelly?
Please select one item
Yes
Ticked
No
If no, please suggest an alternative statement
include propopolis together and say derived from bee products
Saccharin
1.
Should labels include a warning statement for saccharin?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Saccharin calcium, Saccharin sodium)?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for saccharin?
Please select one item
Ticked
Yes
No
Sesame and sesame seed products
1.
Should labels include a warning statement for sesame and sesame seed products?
Please select one item
Ticked
Yes
No
2.
Do you agree with the inclusions (Sesame seed, Sesame oil, Sesamum indicum)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for sesame and sesame seed products?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for sesame and sesame seed products?
Please select one item
Ticked
Yes
No
Soya beans and soya bean products
2.
Do you agree with the inclusions (Glycine max, Soya bean, Soya oil)?
Please select one item
Ticked
Yes
No
3.
Do you agree with the proposed conditions for soya beans and soya bean products?
Please select one item
Ticked
Yes
No
4.
Do you agree with the proposed statement for soya beans and soya bean products?
Please select one item
Ticked
Yes
No
Tartrazine
1.
Do you agree with the proposed conditions for tartrazine?
Please select one item
Yes
Ticked
No
If no, why not?
should have food warning classification only
Implementation date
1.
Do you agree with the proposed implementation date of 1 September 2020 (1/09/2020)?
Please select one item
Ticked
Yes
No
Other comments
1.
Do you have any other comments about this consultation?
Do you have any other comments?
I have found this survey looks a bit rushed with inconsistent questions and should have been streamlined into a table
I am unsure if you are implying that dispensed medicines should have this information or just the original pack containers ?
Please remove my comment if it is for dispensed medicines labelling as I do not agree if this is required.